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Fresh and bright taste of the sun Yega Chefevoca Coffee Flavor description characteristics of grinding degree of variety producing area

Fresh and bright taste of the sun Yega Chefevoca Coffee Flavor description characteristics of grinding degree of variety producing area

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.

2016-10-14
An introduction to the characteristics of coffee flavor and taste in Cochell Manor with endless aftertaste

An introduction to the characteristics of coffee flavor and taste in Cochell Manor with endless aftertaste

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.

2016-09-13
Introduction to the degree of grindness and baking degree of varieties described by the flavor of sun-tanned Yega Shifeiwaka coffee

Introduction to the degree of grindness and baking degree of varieties described by the flavor of sun-tanned Yega Shifeiwaka coffee

Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. The rift valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze.

2016-09-28
Introduction to the flavor and taste characteristics of fine coffee varieties of sun-tanned Yega Shifeiwaka coffee

Introduction to the flavor and taste characteristics of fine coffee varieties of sun-tanned Yega Shifeiwaka coffee

Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. The rift valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze.

2016-09-20
What is the difference in flavor between sun-cured and water-washed Yejiaxuefei? which is better to drink?

What is the difference in flavor between sun-cured and water-washed Yejiaxuefei? which is better to drink?

Yega Xuefei's coffee trees were planted by monks in Europe and later transferred to farmers or cooperatives. Yega Xuefei is actually constructed by the surrounding coffee communities or cooperatives, including: Hafusha, Hama, Biloya. These mountain villages are foggy, like spring all the year round, with a gentle breeze in summer, cool but not hot, rain but not damp, and unique in winter.

2016-09-19
Introduction to the flavor and taste characteristics of coffee varieties in Yejia Fichel Manor

Introduction to the flavor and taste characteristics of coffee varieties in Yejia Fichel Manor

Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. The rift valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze.

2016-09-20
Citrus-flavored Yega Shiffiwaka Coffee Flavor description method introduction to the producing areas of taste varieties

Citrus-flavored Yega Shiffiwaka Coffee Flavor description method introduction to the producing areas of taste varieties

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.

2016-10-07
Introduction of fine coffee in manor in the variety producing area of sun-dried Yega Shifeiwaka coffee

Introduction of fine coffee in manor in the variety producing area of sun-dried Yega Shifeiwaka coffee

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.

2016-09-20
China Resources Bank is opening its third coffee bank in Shenzhen.

China Resources Bank is opening its third coffee bank in Shenzhen.

On June 30, Pacific Coffee Shop, a calm branch of China Resources Bank, officially opened.

2014-07-03
Global coffee producing area-Suriname

Global coffee producing area-Suriname

Suriname (Surinam) was the first country in South America to grow coffee. The Dutch who settled in Suriname in 1667 introduced coffee trees from Java in the early 18th century. The first coffee trees were given by the mayor of Amsterdam to a Flemish pirate, a Hansback. To be exact, these coffee trees were planted in the Dutch Gui at that time.

2014-07-02
Coffee from Suriname

Coffee from Suriname

Suriname (Surinam) was the first country in South America to grow coffee. The Dutch who settled in Suriname in 1667 introduced coffee trees from Java in the early 18th century. The first coffee trees were given by the mayor of Amsterdam to a Flemish pirate, a Hansback. To be exact, these coffee trees were planted in the Dutch Gui at that time.

2014-08-07
Suriname, a global coffee producer

Suriname, a global coffee producer

Suriname (Surinam) was the first country in South America to grow coffee. The Dutch who settled in Suriname in 1667 introduced coffee trees from Java in the early 18th century. The first coffee trees were given by the mayor of Amsterdam to a Flemish pirate, a Hansback. To be exact, these coffee trees were planted in the Dutch Gui at that time.

2014-09-25
Exquisite and elegant chemex kettle for coffee products

Exquisite and elegant chemex kettle for coffee products

Chemex was invented by Dr. Peter Schlumbohm in 1941. Schlumbohm was born in Kiel, Germany in 1896, received a doctorate in chemistry from the University of Berlin and settled in New York City in 1936. Over the years, he has more than 3000 invention patents. He invented exquisite and elegant hourglass-shaped coffee utensils made of heat-resistant glass. By many famous collectors in the world.

2014-10-25
Coffee making utensils, exquisite and elegant chemex pots.

Coffee making utensils, exquisite and elegant chemex pots.

Chemex was invented by Dr. Peter Schlumbohm in 1941. Schlumbohm was born in Kiel, Germany in 1896, received a doctorate in chemistry from the University of Berlin and settled in New York City in 1936. Over the years, he has more than 3000 invention patents. He invented exquisite and elegant hourglass-shaped coffee utensils made of heat-resistant glass. By many famous collectors in the world.

2015-01-06
Healthy black coffee

Healthy black coffee

The earliest coffee on the island of Jamaica came from Haiti in Latin America in 1728. By 1790, some coffee farmers among the refugees in exile from Haiti had settled in the Blue Mountains and brought coffee-growing technology here. In 1838, Jamaica abolished slavery and allowed liberated slaves to cultivate their own land. Free slaves moved to the mountains to specialize in planting.

2014-08-06
Coffee beans Suriname

Coffee beans Suriname

Surinam, an important name in coffee history, was the first country in South America to grow coffee, and Norway was once a major importer of its coffee products. However, the country's output is very small today, and it is mentioned here only for historical reasons. The Dutch, who settled in Suriname in 1667, introduced coffee trees from Java in the early 18th century. The first coffee trees were made by Az.

2014-09-22
Suriname, the first country to grow coffee

Suriname, the first country to grow coffee

An important name in the history of coffee. Suriname (Surinam) was the first country in South America to grow coffee, and Norway was once a major importer of coffee products. However, the country's output is very small today, and it is mentioned here only for historical reasons. The Dutch, who settled in Suriname in 1667, introduced coffee trees from Java in the early 18th century. The first coffee trees were made up of

2014-09-27
Coffee producing area Coffee introduction to Suriname

Coffee producing area Coffee introduction to Suriname

Surinam, an important name in coffee history, was the first country in South America to grow coffee, and Norway was once a major importer of its coffee products. However, the country's output is very small today, and it is mentioned here only for historical reasons. The Dutch, who settled in Suriname in 1667, introduced coffee trees from Java in the early 18th century. The first batch of coffee trees were made by A.

2014-11-05
Basic knowledge of boutique coffee Suriname coffee

Basic knowledge of boutique coffee Suriname coffee

An important name in the history of coffee. Suriname (Surinam) was the first country in South America to grow coffee, and Norway was once a major importer of coffee products. However, the country's output is very small today, and it is mentioned here only for historical reasons. The Dutch, who settled in Suriname in 1667, introduced coffee trees from Java in the early 18th century. The first coffee trees were made up of

2014-12-25
From Coffee Beans (23)--America--Suriname

From Coffee Beans (23)--America--Suriname

Suriname was the first country in South America to grow coffee, and Norway was a major importer of coffee products from that country. Today, however, the country produces very little and is mentioned here only for historical reasons. The Dutch, who settled Suriname in 1667, introduced coffee trees from Java in the early 18th century. The first coffee trees were made by Aster.

2014-06-12
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